Italian Food
Italian FoodPepolino
SoHo
This Tribeca standby opened in 1999 by alums of a legendary Florence restaurant. Start with the sformato, a delicate spinach flan, then settle into rustic dishes like wild boar pappardelle in a space that feels like a Tuscan farmhouse.
Tuscan farmhouse charm
Spinach flan specialty
Wild boar ragu
Bi-level Renaissance decor
Tips
🌿"Every meal should begin with sformato" (Eater)
✈️"transported me back to Tuscany"
🍞tomato flan with bread is a sleeper hit
Pepolino
SoHoOpens Friday at 12:00 PM
Italian FoodItalian FoodThis Tribeca standby opened in 1999 by alums of a legendary Florence restaurant. Start with the sformato, a delicate spinach flan, then settle into rustic dishes like wild boar pappardelle in a space that feels like a Tuscan farmhouse.
Tuscan farmhouse charm
Spinach flan specialty
Wild boar ragu
Bi-level Renaissance decor
Tips
🌿"Every meal should begin with sformato" (Eater)
✈️"transported me back to Tuscany"
🍞tomato flan with bread is a sleeper hit
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