This event is in the past.It took place on February 28, 2026 at Hoba.
Roll up your sleeves and get your hands on Za'atar, the fragrant Middle Eastern spice blend that's about to become your kitchen secret weapon. Chef Alon guides you through making Lebanese bread chips, extra creamy hummus, and honey-drizzled halloumi, then sends you home with your own batch of his signature Za'atar plus all the recipes.
Tips
Atelier de cuisine : Mieux vaut Za’atar que jamais ! #9
Les Épinettes
Roll up your sleeves and get your hands on Za'atar, the fragrant Middle Eastern spice blend that's about to become your kitchen secret weapon. Chef Alon guides you through making Lebanese bread chips, extra creamy hummus, and honey-drizzled halloumi, then sends you home with your own batch of his signature Za'atar plus all the recipes.
Tips
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