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SaltoBar 1
Seafood Restaurant

SaltoBar

Ménilmontant

Saltobar brings a briny new obsession to the 11th: salt-cured fish and seafood served simply, letting the salinity do all the talking. The April opening marks a fresh spot for anyone chasing clean, ocean-forward flavors.

Seafood focused
Minimalist preparations
New opening
Clean flavors

Tips

🐟specialty is salt-cured preparations
🌊expect briny, clean flavors
📍opened April in the 11th

SaltoBar

11 Rue Camille Crespin du Gast, 75011 Paris, France