This event is in the past.It took place on February 21, 2026 at Zareen's Restaurant & Catering.
Cooking Class
Cooking ClassRoll up your sleeves for a crash course in South Indian heat and cool-downs. Chef Raaje guides you through Chicken 65, aromatic Chicken Biryani, Cucumber-Onion Raita, and silky Mango Lassi at your own station. BYOB for a celebratory dinner of your handiwork.
Hands-on cooking class
BYOB friendly
South Indian cuisine
Intimate group setting
Tips
🍷bring your own wine or beer to enjoy
👨🍳no experience needed, all equipment provided
🌶️learn Chicken 65, Biryani, Raita, and Lassi
€€€€
Biryani and South Indian Classics Cooking Class
Centennial
Cooking ClassCooking ClassRoll up your sleeves for a crash course in South Indian heat and cool-downs. Chef Raaje guides you through Chicken 65, aromatic Chicken Biryani, Cucumber-Onion Raita, and silky Mango Lassi at your own station. BYOB for a celebratory dinner of your handiwork.
Hands-on cooking class
BYOB friendly
South Indian cuisine
Intimate group setting
Tips
🍷bring your own wine or beer to enjoy
👨🍳no experience needed, all equipment provided
🌶️learn Chicken 65, Biryani, Raita, and Lassi
€€€€
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