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Fusion Restaurant
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Restaurant POLARIS

Saint-Herblain

Nordic comfort food finds its home in a converted warehouse, where Danish smørrebrød and craft beer pairings have locals making the detour. Chef Camilla brings Scandinavian soul with globe-trotting twists, like smoked salmon piled on rye and risalamande with cherry sauce.

Nordic cuisine
Craft beer pairings
Converted warehouse
Casual lunch spot

Tips

🍺"Few places combine excellent cuisine AND good top-of-the-line draft beer"
💰"Excellent value set price 3 course meal"
🥪try the smoked salmon smørrebrød

Restaurant POLARIS

9 Rue Gustave Eiffel, 44800 Saint-Herblain, France