This event is in the past.It took place on April 25, 2026 at Zingerman's Bakehouse.


Master a 140-year-old Hungarian showstopper in this hands-on baking class. You'll build five delicate sponge layers, slather them with dark chocolate espresso buttercream, and finish with a crackling caramel top that shatters just right. Leave with the torte, the recipes, and serious bragging rights.
Tips
Dobos Torta Baking Class
Bryant Pattengill West


Master a 140-year-old Hungarian showstopper in this hands-on baking class. You'll build five delicate sponge layers, slather them with dark chocolate espresso buttercream, and finish with a crackling caramel top that shatters just right. Leave with the torte, the recipes, and serious bragging rights.
Tips
Make it an outing
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