This event is in the past.It took place on April 4, 2026 at Auteur Wines Russian River.
American Food
American FoodFive courses from a Michelin-awarded chef, each matched to a single-vineyard wine. At Auteur's hilltop estate above the Russian River Valley, you'll taste Quail Egg Benedict, Crab Crisp, and Armagnac French Toast while their Sommelier pours coastal Pinots and Chardonnays.
Michelin-awarded chef
5-course wine pairing
Easter brunch weekend
Single-vineyard wines
Tips
🍷"The best Pinot noir I have ever had"
🥚quail eggs, not chicken
🌄floor-to-ceiling valley views
Chef Craig Wilmer’s Easter Brunch Weekend
Healdsburg
American FoodAmerican FoodFive courses from a Michelin-awarded chef, each matched to a single-vineyard wine. At Auteur's hilltop estate above the Russian River Valley, you'll taste Quail Egg Benedict, Crab Crisp, and Armagnac French Toast while their Sommelier pours coastal Pinots and Chardonnays.
Michelin-awarded chef
5-course wine pairing
Easter brunch weekend
Single-vineyard wines
Tips
🍷"The best Pinot noir I have ever had"
🥚quail eggs, not chicken
🌄floor-to-ceiling valley views
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