This event is in the past.It took place on April 7, 2026 at The Wagram Pavillon.
Cooking Class
Cooking ClassA professional wine tasting where Mathieu Mariotti presents Clos de Caille wines, organized by industry authority Bettane+Desseauve. For sommeliers, buyers, restaurateurs, and wine merchants only.
Professional wine tasting
Industry networking
Sommelier-focused
Bettane+Desseauve event
Grand Tasting Pro
Les Ternes
Cooking ClassCooking ClassA professional wine tasting where Mathieu Mariotti presents Clos de Caille wines, organized by industry authority Bettane+Desseauve. For sommeliers, buyers, restaurateurs, and wine merchants only.
Professional wine tasting
Industry networking
Sommelier-focused
Bettane+Desseauve event
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