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Japanese Food
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Tribeca

Chef Masa Ito brings umami-rich nigiri and inventive flavors to this 16-seat counter, with fish flown in from Tokyo and Fukuoka markets four times a week.

Intimate 16-seat counter
Chef-led omakase
Japanese-imported fish
Minimalist modern space

Tips

🍣"the best dining experience that we've ever had"
🥩wagyu nigiri with truffle and caviar options
🍚rice served warm, wasabi grated tableside

ITO

75 Barclay St, New York, NY 10007, USA