American Food
American FoodBear
Napa
Chef Anthony Stagnaro collaborates with the on-premise farm to create fresh interpretations of Californian classics in an airy, elegant setting with patio dining.
Elegant resort dining
farm-to-table
California cuisine
weekend brunch
Tips
🎨"From the first sip to the last bite of the dessert, everything here feels like a work of art"
🥗the crudité plate is almost too pretty to eat
🌿ask about the farm director's seasonal picks
Bear
NapaOpen
American FoodAmerican FoodChef Anthony Stagnaro collaborates with the on-premise farm to create fresh interpretations of Californian classics in an airy, elegant setting with patio dining.
Elegant resort dining
farm-to-table
California cuisine
weekend brunch
Tips
🎨"From the first sip to the last bite of the dessert, everything here feels like a work of art"
🥗the crudité plate is almost too pretty to eat
🌿ask about the farm director's seasonal picks