French Food
French FoodBreizh Café
Le Marais
Breton buckwheat galettes get a subtle Japanese twist at this beloved crêperie, where organic flour meets Bordier butter and inventive combos like wasabi-spiked creations share the menu with classic ham-cheese-egg.
Breton-Japanese fusion
Artisanal ciders
Organic ingredients
Cozy atmosphere
Tips
🧈try the Bordier salted butter crêpe
🍾ask for cider recommendations from 60 options
🥞get the pear and salted caramel sweet crêpe
Breizh Café
Le MaraisOpen
French FoodFrench FoodBreton buckwheat galettes get a subtle Japanese twist at this beloved crêperie, where organic flour meets Bordier butter and inventive combos like wasabi-spiked creations share the menu with classic ham-cheese-egg.
Breton-Japanese fusion
Artisanal ciders
Organic ingredients
Cozy atmosphere
Tips
🧈try the Bordier salted butter crêpe
🍾ask for cider recommendations from 60 options
🥞get the pear and salted caramel sweet crêpe