Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
Bakery
BakeryPralus
Le Marais
Maison Pralus invented the brioche au praline, a fluffy pink loaf studded with candied nuts that's become a cult obsession. Come for the chocolate, stay for the Praluline that locals haul home by the armful.
Artisan chocolate maker
Family-run since 1948
Signature pink praline brioche
Bean-to-bar chocolate
Tips
đ„"must try before you can say you have lived a full life"
đ„warm it up at home for extra gooeyness
đ«chocolate brioche if you like it extra rich
âŹâŹâŹâŹ
Pralus
Le MaraisOpens Thursday at 9:30 AM
BakeryBakeryMaison Pralus invented the brioche au praline, a fluffy pink loaf studded with candied nuts that's become a cult obsession. Come for the chocolate, stay for the Praluline that locals haul home by the armful.
Artisan chocolate maker
Family-run since 1948
Signature pink praline brioche
Bean-to-bar chocolate
Tips
đ„"must try before you can say you have lived a full life"
đ„warm it up at home for extra gooeyness
đ«chocolate brioche if you like it extra rich
âŹâŹâŹâŹ