Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on January 21, 2026 at Wingen Bakery & Restaurant.
Cooking Class
Cooking ClassLearn to shape, score, and bake sourdough from Aimee Wingen, whose loaves earned San Francisco Chronicle's "Best Sourdough in the Bay Area." You'll master starter care and a technique for turning your home oven into a professional one.
Hands-on cooking
Small group workshop
Wine country
Tips
🍞take home fresh loaf and starter
🍷includes drink ticket and bread tasting
January Sourdough Bread Making Class
Livermore
Cooking ClassCooking ClassLearn to shape, score, and bake sourdough from Aimee Wingen, whose loaves earned San Francisco Chronicle's "Best Sourdough in the Bay Area." You'll master starter care and a technique for turning your home oven into a professional one.
Hands-on cooking
Small group workshop
Wine country
Tips
🍞take home fresh loaf and starter
🍷includes drink ticket and bread tasting
Make it an outing
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