Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Le Petit Escargot
Saint-Jean-de-Luz
A calm, sunlit spot to discover Basque gastronomy through carefully chosen local jams, cheeses, and condiments. Sergio Meylou, a native of Luz, curates each shelf with the same devotion he brings to his restaurant Alma.
curated local specialties
artisanal delicacies
relaxed atmosphere
foodie destination
Tips
🦪cozy spot to enjoy champagne and oysters
☕great coffee with calm, relaxed vibe
🥐breakfast of croissant and eggs around €15
Le Petit Escargot
Saint-Jean-de-LuzOpens Thursday at 8:00 AM










A calm, sunlit spot to discover Basque gastronomy through carefully chosen local jams, cheeses, and condiments. Sergio Meylou, a native of Luz, curates each shelf with the same devotion he brings to his restaurant Alma.
curated local specialties
artisanal delicacies
relaxed atmosphere
foodie destination
Tips
🦪cozy spot to enjoy champagne and oysters
☕great coffee with calm, relaxed vibe
🥐breakfast of croissant and eggs around €15