Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










La Table d'Asten
Binic-Étables-sur-Mer
A haute cuisine pedigree meets Breton port charm at this contemporary brasserie. Chef Samuel Selosse, who trained at Le Coquillage and La Pyramide, serves creative "bistronomy" set menus against sweeping sea views through floor-to-ceiling windows.
Bistronomy cuisine
Harborfront dining
Sea view dining
Chef with Michelin background
Tips
⭐"definitely headed in that direction" (Michelin quality)
🍰"I usually don't love dessert!" — try the milk/lemon/honey
🌊request a window table for port views
€€€€
La Table d'Asten
Binic-Étables-sur-MerOpens Thursday at 12:00 PM










A haute cuisine pedigree meets Breton port charm at this contemporary brasserie. Chef Samuel Selosse, who trained at Le Coquillage and La Pyramide, serves creative "bistronomy" set menus against sweeping sea views through floor-to-ceiling windows.
Bistronomy cuisine
Harborfront dining
Sea view dining
Chef with Michelin background
Tips
⭐"definitely headed in that direction" (Michelin quality)
🍰"I usually don't love dessert!" — try the milk/lemon/honey
🌊request a window table for port views
€€€€