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Mediterranean Food
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Boulogne-Billancourt

Paul Pairet's French grill hides inside the palatial Hôtel de Crillon, trading stuffy formality for low-lit mid-century cool. Come for creative classics like the Teriyaki roast of the day and a tart raspberry soufflé that eats like a fluffy cloud.

Michelin-starred chef
Palatial hotel setting
French-style grill
Mid-century modern design

Tips

🐟"the salmon taramasalata is a must have"
🌞courtyard gets sun from morning to evening
🗼walk to the Seine after dinner for Eiffel Tower views

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43 Rue de l'Ancienne Mairie, 92100 Boulogne-Billancourt, France

€€€€