This event is in the past.It took place on April 26, 2026 at Katana.
Cooking Class
Cooking ClassRoll your own Maki, Uramaki, and Temaki under Chef Sanjit's 17-year guidance, then feast on your creations with fellow participants. It's part cooking class, part dinner party: all senses engaged, no experience required.
Japanese cuisine
cooking class
chef-led experience
community dining
Tips
🌽"corn creme, gobsmacking flavour hitting you with sweet, hint of chilli oil and hint of seaweed all at once"
🍉"Stand out dishes: chicken gyoza, watermelon with tigers milk, corn custard crackers"
📖take home the exclusive recipe e-booklet to recreate at home
Gourmet Cookalong: A Sushi Making Experience
Indiranagar
Cooking ClassCooking ClassRoll your own Maki, Uramaki, and Temaki under Chef Sanjit's 17-year guidance, then feast on your creations with fellow participants. It's part cooking class, part dinner party: all senses engaged, no experience required.
Japanese cuisine
cooking class
chef-led experience
community dining
Tips
🌽"corn creme, gobsmacking flavour hitting you with sweet, hint of chilli oil and hint of seaweed all at once"
🍉"Stand out dishes: chicken gyoza, watermelon with tigers milk, corn custard crackers"
📖take home the exclusive recipe e-booklet to recreate at home
Make it an outing
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