French Food
French FoodRestaurant - Le Madeleine par Cyril Coutin
Verneuil d'Avre et d'Iton
Chef Cyril Coutin transforms courgette, fennel, and Normandy turbot into refined seasonal plates inside a restored space where exposed beams meet an emerald green wall.
Seasonal French cuisine
Husband-wife team
Charming restored space
Old-meets-new design
Tips
🐟"the dishes are real delights!"
🍽️order the turbot with fennel confit and caper pesto
🏛️ask for a table near the stonework
Restaurant - Le Madeleine par Cyril Coutin
Verneuil d'Avre et d'ItonOpens Friday at 12:00 PM
French FoodFrench FoodChef Cyril Coutin transforms courgette, fennel, and Normandy turbot into refined seasonal plates inside a restored space where exposed beams meet an emerald green wall.
Seasonal French cuisine
Husband-wife team
Charming restored space
Old-meets-new design
Tips
🐟"the dishes are real delights!"
🍽️order the turbot with fennel confit and caper pesto
🏛️ask for a table near the stonework