Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Emporio Rulli
Larkspur
Gary Rulli trained with Milan's master pastry chefs before opening this Italian caffè in 1988. Sip bi-weekly roasted espresso while savoring Northern Italian-style strudel or the legendary panettone that ships nationwide.
Italian café atmosphere
master pastry chef
Milan-trained owner
legendary panettone
Tips
📰"the jewel of Larkspur, worthy of being profiled in The Atlantic Magazine"
🍩"chocolate bomboloni was so delicate with the most creamy chocolate filling"
🍰polenta pound cake with a cappuccino on the front deck
Emporio Rulli
LarkspurOpen










Gary Rulli trained with Milan's master pastry chefs before opening this Italian caffè in 1988. Sip bi-weekly roasted espresso while savoring Northern Italian-style strudel or the legendary panettone that ships nationwide.
Italian café atmosphere
master pastry chef
Milan-trained owner
legendary panettone
Tips
📰"the jewel of Larkspur, worthy of being profiled in The Atlantic Magazine"
🍩"chocolate bomboloni was so delicate with the most creamy chocolate filling"
🍰polenta pound cake with a cappuccino on the front deck