This event is in the past.It took place on April 4, 2026 at Arizmendi Bakery.




Sourdough croissants that actually live up to the hype: flaky, tangy, and worth the inevitable line. This worker-owned cooperative bakes a rotating cast of daily specials, from pear-cherry scones to triple-mushroom pizza, all decided by the people who make them.
Worker-owned cooperative
Daily rotating menu
Sourdough specialties
Seasonal holiday treats
Tips
🥐"Sourdough croissants! Brilliant. Flawless scones that are delightful crunchy and melt-away all at once"
📅check the monthly calendar online for daily specials
👷every baker you meet is also an owner
$$$$
Holiday Calendar
Inner Sunset




Sourdough croissants that actually live up to the hype: flaky, tangy, and worth the inevitable line. This worker-owned cooperative bakes a rotating cast of daily specials, from pear-cherry scones to triple-mushroom pizza, all decided by the people who make them.
Worker-owned cooperative
Daily rotating menu
Sourdough specialties
Seasonal holiday treats
Tips
🥐"Sourdough croissants! Brilliant. Flawless scones that are delightful crunchy and melt-away all at once"
📅check the monthly calendar online for daily specials
👷every baker you meet is also an owner
$$$$
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