

One of the Basque coast's largest markets, brimming with fresh seafood—chipirons, tuna, anchovies—plus local cheeses, pintxos, and seasonal produce under historic covered halls.
Fresh seafood market
Local Basque specialties
Lively Friday crowds
Indoor covered halls
Tips
🦪grab oysters at Buvette de La Halle
🐙chipirons (baby squid) are a local specialty
⏰arrive before noon for best selection
Friday, June 12, 7:00 AM
Marché de Saint-Jean-de-Luz
June 12 at 7am
+59Saint-Jean-de-Luz


One of the Basque coast's largest markets, brimming with fresh seafood—chipirons, tuna, anchovies—plus local cheeses, pintxos, and seasonal produce under historic covered halls.
Fresh seafood market
Local Basque specialties
Lively Friday crowds
Indoor covered halls
Tips
🦪grab oysters at Buvette de La Halle
🐙chipirons (baby squid) are a local specialty
⏰arrive before noon for best selection
Friday, June 12, 7:00 AM
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