BarsBars🥩Pre-order the 60oz Wagyu Tomahawk Ribeye when booking.
🍣Try the omakase for a curated 16-course experience.
📞Reservations are highly recommended for rooftop seating.
Perched atop the AC Hotel Ballantyne, Hestia pairs inventive sushi and craft cocktails with sweeping skyline views. Chef Dustin Hildebrandt leads a menu focused on bold Asian flavors and precise, sacred techniques.
Modern Japanese fusion
Sophisticated rooftop bar
Upscale date spot
Chef-driven tasting menu
BarsBars🥩Pre-order the 60oz Wagyu Tomahawk Ribeye when booking.
🍣Try the omakase for a curated 16-course experience.
📞Reservations are highly recommended for rooftop seating.
Perched atop the AC Hotel Ballantyne, Hestia pairs inventive sushi and craft cocktails with sweeping skyline views. Chef Dustin Hildebrandt leads a menu focused on bold Asian flavors and precise, sacred techniques.
Modern Japanese fusion
Sophisticated rooftop bar
Upscale date spot
Chef-driven tasting menu