French Food
French FoodLe Jas Restaurant
La Roque-d'Anthéron
Dine inside a centuries-old stone sheepfold where chef Émeric Corbon serves elegant Provençal dishes beneath vaulted ceilings. The squab with creamy pea sauce and aubergine papeton with basil coulis showcase serious technique.
Historic stone sheepfold
Provençal fine dining
Centuries-old vaulted ceilings
Intimate village setting
Tips
🍽️"very creative, nicely played and seasoned to perfection"
⛪steps from La Roque-d'Anthéron's famous church
📅book ahead, seating is limited
€€€€
Le Jas Restaurant
La Roque-d'AnthéronOpens Friday at 12:00 PM
French FoodFrench FoodDine inside a centuries-old stone sheepfold where chef Émeric Corbon serves elegant Provençal dishes beneath vaulted ceilings. The squab with creamy pea sauce and aubergine papeton with basil coulis showcase serious technique.
Historic stone sheepfold
Provençal fine dining
Centuries-old vaulted ceilings
Intimate village setting
Tips
🍽️"very creative, nicely played and seasoned to perfection"
⛪steps from La Roque-d'Anthéron's famous church
📅book ahead, seating is limited
€€€€