Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










One by Spork
Bloomfield
Step into an intimate food lab where 16 guests gather around a circular table for a seven-course tasting menu that changes weekly. Chef Chris Frangiadis and his team finish each dish tableside, turning dinner into a performance of precision and creativity.
Chef's table experience
Intimate 16-seat dining
Tableside preparation
Weekly rotating menu
Tips
✨"There has never been anything like One by Spork in Pittsburgh"
🍽️"You trust that every single bite will be a revelation"
🍸try the non-alcoholic pairing with garden florals
One by Spork
BloomfieldOpens Thursday at 6:00 PM










Step into an intimate food lab where 16 guests gather around a circular table for a seven-course tasting menu that changes weekly. Chef Chris Frangiadis and his team finish each dish tableside, turning dinner into a performance of precision and creativity.
Chef's table experience
Intimate 16-seat dining
Tableside preparation
Weekly rotating menu
Tips
✨"There has never been anything like One by Spork in Pittsburgh"
🍽️"You trust that every single bite will be a revelation"
🍸try the non-alcoholic pairing with garden florals