



Jane The Bakery
Western Addition
Dozens of bread varieties baked daily with freshly milled flour, from chocolate cherry hazelnut sourdough to ancient grains. The flaky pastries and Big Jane cookies are crowd favorites too.
In-house flour milling
Artisan sourdough specialist
Farm-to-loaf sourcing
Wide pastry variety
Tips
🕙arrive before 10am to beat the line
🌾rotating gluten-free selection available
Jane The Bakery
Western AdditionOpens Saturday at 7:00 AM




Dozens of bread varieties baked daily with freshly milled flour, from chocolate cherry hazelnut sourdough to ancient grains. The flaky pastries and Big Jane cookies are crowd favorites too.
In-house flour milling
Artisan sourdough specialist
Farm-to-loaf sourcing
Wide pastry variety
Tips
🕙arrive before 10am to beat the line
🌾rotating gluten-free selection available