Repas expérience à la ferme Aukera
June 14
Chef Jessica transforms what farmer Clément grows into a hyper-local feast served in unexpected corners of this self-sufficient Basque estate. Sundays only, 16 guests max, always preceded by a farm tour.
Celebration
CelebrationAukera domaine des cimes
Jatxou
Clément grows it, chef Jessica transforms it, and you eat it in unexpected corners of this self-sufficient Basque farm. Just 16 guests savor dishes from the orchard, forest, and garden, paired with wine in locations that change with each meal.
Farm-to-table dining
Intimate 16-guest experience
Off-grid sustainable farm
Wild foraged ingredients
Tips
🍽️"everything is homemade, from the dish to the plates"
🚜meals start with a farm tour
📅private bookings available on other days
Upcoming at Aukera domaine des cimes
Sunday, Jun 14
Aukera domaine des cimes
Jatxou
CelebrationCelebrationClément grows it, chef Jessica transforms it, and you eat it in unexpected corners of this self-sufficient Basque farm. Just 16 guests savor dishes from the orchard, forest, and garden, paired with wine in locations that change with each meal.
Farm-to-table dining
Intimate 16-guest experience
Off-grid sustainable farm
Wild foraged ingredients
Tips
🍽️"everything is homemade, from the dish to the plates"
🚜meals start with a farm tour
📅private bookings available on other days