Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.


Learn to make five festive Italian desserts—from Orange Almond Cake to Zabaione Mousse—all gluten-free, guided by Chef Maria, a Chez Panisse veteran who literally wrote the book on baking with olive oil.
Hands-on baking class
Expert Italian chef
Beginner-friendly techniques
BYOB welcome
Tips
🍷BYOB (21+) to sip while you bake
👟closed-toed shoes required, no heels
Holiday Gluten-free Italian Dessert Making Class
West Berkeley


Learn to make five festive Italian desserts—from Orange Almond Cake to Zabaione Mousse—all gluten-free, guided by Chef Maria, a Chez Panisse veteran who literally wrote the book on baking with olive oil.
Hands-on baking class
Expert Italian chef
Beginner-friendly techniques
BYOB welcome
Tips
🍷BYOB (21+) to sip while you bake
👟closed-toed shoes required, no heels
Make it an outing
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