Cocktail Bar
Cocktail BarEl Disparate
Casco Antiguo
Nacho Dargallo's creative Mediterranean cooking earned El Disparate a spot in the Michelin Guide. Think Cherry Gazpacho with Iberian ham, Artichoke Carpaccio with Parmesan ice cream, and a rooftop terrace for post-dinner drinks under the stars.
Creative Mediterranean cuisine
Michelin-recognized gastrobar
Chef-driven modern tapas
Alameda terrace dining
Tips
🥗"artichoke carpaccio with pistachios, ham and Parmesan icecream, an interesting combination and absolutely delicious"
🍖"easily the best we've ever had" (oxtail croquettes)
⭐rooftop terrace open to diners for drinks after dinner
€€€€
El Disparate
Casco AntiguoOpens Friday at 1:30 PM
Cocktail BarCocktail BarNacho Dargallo's creative Mediterranean cooking earned El Disparate a spot in the Michelin Guide. Think Cherry Gazpacho with Iberian ham, Artichoke Carpaccio with Parmesan ice cream, and a rooftop terrace for post-dinner drinks under the stars.
Creative Mediterranean cuisine
Michelin-recognized gastrobar
Chef-driven modern tapas
Alameda terrace dining
Tips
🥗"artichoke carpaccio with pistachios, ham and Parmesan icecream, an interesting combination and absolutely delicious"
🍖"easily the best we've ever had" (oxtail croquettes)
⭐rooftop terrace open to diners for drinks after dinner
€€€€