This event is in the past.It took place on October 21, 2021 at Umami Mart.
Cooking Class
Cooking ClassCertified sake sommelier Yoko Kumano demystifies Japan's iconic drink through tastings and pairings. You'll learn sake types, production methods, and how to detect aroma and flavor notes.
Beginner-friendly
Guided tasting
Japanese spirits
Tips
📚includes free copy of Sake + Shochu Talk
🍶covers nama, junmai, and daiginjo styles
👩🏫taught by Kikizakeshi-certified sommelier
Sake Talk: An Intro + Tasting
Temescal
Cooking ClassCooking ClassCertified sake sommelier Yoko Kumano demystifies Japan's iconic drink through tastings and pairings. You'll learn sake types, production methods, and how to detect aroma and flavor notes.
Beginner-friendly
Guided tasting
Japanese spirits
Tips
📚includes free copy of Sake + Shochu Talk
🍶covers nama, junmai, and daiginjo styles
👩🏫taught by Kikizakeshi-certified sommelier
Make it an outing
Add nearby spots before or after your event