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This event is in the past.It took place on May 2, 2026 at Eataly.

Hands-On: Tagliatelle alla Bolognese 1
Cooking Class
Hands-On: Tagliatelle alla Bolognese 2
Hands-On: Tagliatelle alla Bolognese 3
Hands-On: Tagliatelle alla Bolognese 4

Hands-On: Tagliatelle alla Bolognese

Financial District

Roll up your sleeves and make fresh egg pasta from scratch alongside a Scuola Chef. You'll knead, roll, and cut tagliatelle by hand, then taste the chef's finished Bolognese with wine and antipasti. Take your dough creations home.

Italian cooking class
hands-on workshop
fresh pasta
wine pairing

Tips

🍝take your fresh dough home
🍷wine pairing with antipasti included
👨‍🍳kids 12+ welcome with adult

Eataly

101 Liberty St, New York, NY 10007, USA

$118.02

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