This event is in the past.It took place on July 14, 2026 at San Francisco Baking Institute.
The East Side, South San Francisco
๐จโ๐ณ"extremely knowledgeable, hands-on, and generous with professional tips"
๐ฅYou'll take home everything you bake
๐จโ๐ณChef coat optional but recommended
Master advanced lamination techniques in this hands-on 2-day workshop where you'll shape Danishes, Babka, Pain au raisins, and stunning Bi-Color croissants under professional instruction. Take home everything you bake, plus a recipe binder and new skills that'll transform your kitchen.
Hands-on workshop
Professional instruction
Take-home pastries
Laminated dough techniques
The East Side, South San Francisco
๐จโ๐ณ"extremely knowledgeable, hands-on, and generous with professional tips"
๐ฅYou'll take home everything you bake
๐จโ๐ณChef coat optional but recommended
Master advanced lamination techniques in this hands-on 2-day workshop where you'll shape Danishes, Babka, Pain au raisins, and stunning Bi-Color croissants under professional instruction. Take home everything you bake, plus a recipe binder and new skills that'll transform your kitchen.
Hands-on workshop
Professional instruction
Take-home pastries
Laminated dough techniques