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This event is in the past.It took place on March 22, 2026 at Alemany Farm.

We Can Pickle That!: Carrots and Sauerkraut 1
Cooking Class
We Can Pickle That!: Carrots and Sauerkraut 2
We Can Pickle That!: Carrots and Sauerkraut 3
We Can Pickle That!: Carrots and Sauerkraut 4
We Can Pickle That!: Carrots and Sauerkraut 5

We Can Pickle That!: Carrots and Sauerkraut

St. Mary's Park

Make two jars of pickles from scratch in a farm kitchen: vinegary carrot pickles and naturally fermented sauerkraut. You'll learn the science of safe fermentation from a Master Food Preserver, then take your creations home to ferment.

Hands-on workshop
Urban farm setting
Take-home creations

Tips

đŸ„•bring a cutting board and knife
đŸ§„dress in layers; it's outdoors
☀pack sun protection

Alemany Farm

700 Alemany Blvd, San Francisco, CA 94110, USA

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