This event is in the past.It took place on November 22, 2025 at The Civic Kitchen.
Cooking Class
Cooking ClassIndulge in a festive culinary adventure with Chef Frances Wilson, mastering the art of holiday appetizers. From homemade ricotta bruschetta to duck confit lettuce cups, you'll create a delectable spread perfect for wowing your party guests.
Hands-on cooking
Holiday appetizers
Culinary techniques
Wine pairing
Holiday Party Bites
Mission District
Cooking ClassCooking ClassIndulge in a festive culinary adventure with Chef Frances Wilson, mastering the art of holiday appetizers. From homemade ricotta bruschetta to duck confit lettuce cups, you'll create a delectable spread perfect for wowing your party guests.
Hands-on cooking
Holiday appetizers
Culinary techniques
Wine pairing
Make it an outing
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