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Raclett'house Chez Eddy 1
Raclett'house Chez Eddy 2
Raclett'house Chez Eddy 3
Raclett'house Chez Eddy 4
Raclett'house Chez Eddy 5

Raclett'house Chez Eddy

Bruson

Raclette was invented in this valley, and this mountainside spot still does it right. Eddie Baillifard serves cow, goat, and sheep cheese varieties in a warm, unfussy setting that locals swear by.

Authentic mountain dining
Local cheese specialist
Three-cheese raclette
Cozy alpine atmosphere

Tips

đź§€"Raclete was invented in this valley and this is the restaurant to visit if you want to get the real thing"
⚡cheese melted in electric ovens, not over open flame
đź’°pricey but worth it for the authentic experience

Raclett'house Chez Eddy

Rte de Valbord 55, 1934 Bruson, Switzerland

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