









🍖"pour une milanaise massive" (Le Fooding)
🦆Duck breast with currant ginger sauce is a must
🍰"best cannoli I've ever had in Italy"
A newer Italian spot where the Milanese cutlet is genuinely massive and the welcome feels like family. Expect refined plates with creative touches and service that goes the extra mile.
Milanese cutlet specialist
Warm hospitality
Fresh pasta focus
Beautifully plated dishes
Book Tickets










🍖"pour une milanaise massive" (Le Fooding)
🦆Duck breast with currant ginger sauce is a must
🍰"best cannoli I've ever had in Italy"
A newer Italian spot where the Milanese cutlet is genuinely massive and the welcome feels like family. Expect refined plates with creative touches and service that goes the extra mile.
Milanese cutlet specialist
Warm hospitality
Fresh pasta focus
Beautifully plated dishes