PastriesPastriesL'A pâtisserie
Fontainebleau
Michelin-starred chef Kunihisa Goto's artful Franco-Japanese pastries—think Pleine Lune sesame chou, Mont-Fuji, pistachio-raspberry L'Or Vert—shine in a sage-green tea room beneath Barbizon's wisteria.
Franco-Japanese fusion
Michelin-starred pedigree
Artistic village setting
Refined tea salon
Tips
🍰"best patisserie I've tasted yet. balanced delicately"
✨"one dessert lets you pour a fragrant infusion over top"
🍫grab PLAQ bean-to-bar chocolate on your way out
L'A pâtisserie
FontainebleauOpen
PastriesPastriesMichelin-starred chef Kunihisa Goto's artful Franco-Japanese pastries—think Pleine Lune sesame chou, Mont-Fuji, pistachio-raspberry L'Or Vert—shine in a sage-green tea room beneath Barbizon's wisteria.
Franco-Japanese fusion
Michelin-starred pedigree
Artistic village setting
Refined tea salon
Tips
🍰"best patisserie I've tasted yet. balanced delicately"
✨"one dessert lets you pour a fragrant infusion over top"
🍫grab PLAQ bean-to-bar chocolate on your way out
Google
(257)
4.7