Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodL'Agapè
Cagnes-sur-Mer
Chef Guillaume Winterstein's 20-seat seafront restaurant serves seasonal French dishes that change every two months—think Chicken Raviolo with barley miso or succulent lamb shoulder with spring vegetables.
Intimate 20-seat dining
Seafront location
Chef-driven cuisine
Seasonal rotating menu
Tips
🐟"the best Turbot I've ever tasted anytime, anywhere"
💰"great value for money at lunchtime" (Michelin Guide)
📅book ahead—only 20 seats and always packed
L'Agapè
Cagnes-sur-MerOpens Thursday at 12:00 PM
French FoodFrench FoodChef Guillaume Winterstein's 20-seat seafront restaurant serves seasonal French dishes that change every two months—think Chicken Raviolo with barley miso or succulent lamb shoulder with spring vegetables.
Intimate 20-seat dining
Seafront location
Chef-driven cuisine
Seasonal rotating menu
Tips
🐟"the best Turbot I've ever tasted anytime, anywhere"
💰"great value for money at lunchtime" (Michelin Guide)
📅book ahead—only 20 seats and always packed