This event is in the past.It took place on November 16, 2025 at Fort Mason Center Farmers' Market.
Cooking Class
Cooking ClassBring that mystery vegetable from your fridge and let chef Cara Mangini show you exactly what to do with it. Part office hours, part live cooking class, this monthly gathering turns market hauls into kitchen confidence while supporting local family farmers.
hands-on learning
chef-led workshop
sustainable food
farmers market setting
Tips
🥕bring a vegetable for hands-on tips
🌱supports family farmers & sustainable food
The Vegetable School with Cara Mangini
Marina District
Cooking ClassCooking ClassBring that mystery vegetable from your fridge and let chef Cara Mangini show you exactly what to do with it. Part office hours, part live cooking class, this monthly gathering turns market hauls into kitchen confidence while supporting local family farmers.
hands-on learning
chef-led workshop
sustainable food
farmers market setting
Tips
🥕bring a vegetable for hands-on tips
🌱supports family farmers & sustainable food
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