This event is in the past.It took place on April 25, 2026 at Poissonnerie Moser.




This weekend-only seafood salad is a sun-soaked bowl of smoked salmon, mussels, squid, shrimp, and octopus tossed with pasta and crisp vegetables. Served unseasoned so the ocean-fresh quality shines through: dress it your way and take it to the park.
fresh seafood
customizable seasoning
ready-to-eat
summery dish
Tips
🧂comes unseasoned — bring your own dressing or ask the staff for tips
☀️perfect picnic dish for warm spring afternoons
🐟from the fish shop locals call "best in Sceaux"
Salade de la mer
Sceaux




This weekend-only seafood salad is a sun-soaked bowl of smoked salmon, mussels, squid, shrimp, and octopus tossed with pasta and crisp vegetables. Served unseasoned so the ocean-fresh quality shines through: dress it your way and take it to the park.
fresh seafood
customizable seasoning
ready-to-eat
summery dish
Tips
🧂comes unseasoned — bring your own dressing or ask the staff for tips
☀️perfect picnic dish for warm spring afternoons
🐟from the fish shop locals call "best in Sceaux"
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