This event is in the past.It took place on February 27, 2026 at Four Points by Sheraton Midtown - Times Square.
Cooking ClassCooking ClassA Taste of Thailand: Pad See Ew & Papaya Salad
Garment District
Chef Saruj brings 25 years of Thai kitchen wisdom to this hands-on class where you'll master Pad See Ew and learn the traditional "smack" technique for Papaya Salad. It's part cooking lesson, part cultural immersion, and entirely delicious.
Intimate group class
Authentic street food techniques
Chef with 20+ years experience
All dietary needs welcome
Tips
đ¨âđł"Chef Saruj was so incredibly welcoming... I'm keeping an eye on the Pad Thai class he teaches so we can come back"
â"Chef Saruj did an amazing job! He was informative, helpful, patient"
đĽlearn the traditional "Tum (smack)" mortar technique
A Taste of Thailand: Pad See Ew & Papaya Salad
Garment District
Cooking ClassCooking ClassChef Saruj brings 25 years of Thai kitchen wisdom to this hands-on class where you'll master Pad See Ew and learn the traditional "smack" technique for Papaya Salad. It's part cooking lesson, part cultural immersion, and entirely delicious.
Intimate group class
Authentic street food techniques
Chef with 20+ years experience
All dietary needs welcome
Tips
đ¨âđł"Chef Saruj was so incredibly welcoming... I'm keeping an eye on the Pad Thai class he teaches so we can come back"
â"Chef Saruj did an amazing job! He was informative, helpful, patient"
đĽlearn the traditional "Tum (smack)" mortar technique
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