Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
This event is in the past.It took place on February 13, 2026 at Museum of Food and Drink (MOFAD).
Cooking Class
Cooking ClassMexican chocolate traditions meet modern craft at this intimate tasting. Sample Oso Cacao's vibrant sweet potato and amaranth bars while learning how Rigoberto Flores and Shanté Dorsett are reimagining chocolate beyond Eurocentric narratives.
Bean-to-bar chocolate
Cultural storytelling
Expert-led tasting
Interactive museum
Tips
🍫pre-purchase discounted bars with your ticket bundle
🕕arrive early for Street Food City access 6-7pm
🎓both hosts worked at Eleven Madison Park
MOFAD x Oso Cacao Presents: a bean-to-bar journey
Cooking ClassCooking ClassMexican chocolate traditions meet modern craft at this intimate tasting. Sample Oso Cacao's vibrant sweet potato and amaranth bars while learning how Rigoberto Flores and Shanté Dorsett are reimagining chocolate beyond Eurocentric narratives.
Bean-to-bar chocolate
Cultural storytelling
Expert-led tasting
Interactive museum
Tips
🍫pre-purchase discounted bars with your ticket bundle
🕕arrive early for Street Food City access 6-7pm
🎓both hosts worked at Eleven Madison Park
Make it an outing
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