Bakery
BakeryRawsome Treats
Lower East Side
Chef Marlie Wasserman's raw vegan desserts taste impossibly rich despite being gluten-free and refined sugar-free. The Tirawmisu and Carrot Cake win over non-vegans regularly.
Raw plant-based desserts
Refined sugar-free sweets
Creative vegan cakes
Health-conscious indulgence
Tips
đ°"I don't even feel bad for eating all of them"
đ±"made out of real food, without any processed sugar"
đTrisome is bright, citrusy with a crunchy nut base
Rawsome Treats
Lower East SideOpens Friday at 12:00 PM
BakeryBakeryChef Marlie Wasserman's raw vegan desserts taste impossibly rich despite being gluten-free and refined sugar-free. The Tirawmisu and Carrot Cake win over non-vegans regularly.
Raw plant-based desserts
Refined sugar-free sweets
Creative vegan cakes
Health-conscious indulgence
Tips
đ°"I don't even feel bad for eating all of them"
đ±"made out of real food, without any processed sugar"
đTrisome is bright, citrusy with a crunchy nut base