Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodAuberge Saint Jean
Saint-Jean-de-Blaignac
A Michelin star in a village of 450 people, with picture windows framing the Dordogne. Chef Thomas L'Hérisson turns local ingredients into precise, modern plates: salmon confit with dill yoghurt, veal sweetbreads in miso, and whatever the season inspires.
Riverside dining
Intimate atmosphere
Creative French cuisine
Personalized service
Tips
🐦try the pigeon — Chef Thomas's specialty
🧈the house butter is worth the hype
🍷Manuela's wine pairings are spot-on
€€€€
Auberge Saint Jean
Saint-Jean-de-BlaignacOpens Thursday at 12:15 PM
French FoodFrench FoodA Michelin star in a village of 450 people, with picture windows framing the Dordogne. Chef Thomas L'Hérisson turns local ingredients into precise, modern plates: salmon confit with dill yoghurt, veal sweetbreads in miso, and whatever the season inspires.
Riverside dining
Intimate atmosphere
Creative French cuisine
Personalized service
Tips
🐦try the pigeon — Chef Thomas's specialty
🧈the house butter is worth the hype
🍷Manuela's wine pairings are spot-on
€€€€