









Dine among the vines at an intimate 20-seat feast where Executive Chef Todd Knoll crafts a multi-course menu from ingredients he harvests that morning from the estate gardens. Each dish is paired with Bricoleur wines for a true taste of wine country terroir.
intimate dining
farm-to-table
wine pairing
Sonoma wine country
Tips
🍷"food and wine pairing was the best we had on our trip"
👨🍳"the chef is clearly phenomenal"
🎟️only 20 seats — book fast
Saturday, August 1, 5:30 PM
$195
Harvested and Handcrafted Dinner
August 1 at 5:30pm
Windsor










Dine among the vines at an intimate 20-seat feast where Executive Chef Todd Knoll crafts a multi-course menu from ingredients he harvests that morning from the estate gardens. Each dish is paired with Bricoleur wines for a true taste of wine country terroir.
intimate dining
farm-to-table
wine pairing
Sonoma wine country
Tips
🍷"food and wine pairing was the best we had on our trip"
👨🍳"the chef is clearly phenomenal"
🎟️only 20 seats — book fast
Saturday, August 1, 5:30 PM
$195
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