Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
SteakhouseSteakhouseRestaurant Le Grill
Trois-Rivières
Le Grill dry-ages CAB steaks for 30 to 65 days, unlocking deep flavor and serious tenderness. Their "Pittsburg" sear gives meat lovers that perfect charred crust in a polished downtown setting.
Dry-aged beef specialist
Pittsburg-style steaks
Chic romantic atmosphere
Attentive personal service
Tips
🥩'Best he ever had' (convention guest)
🍷'the sangrias are some of the best I've ever had'
🔥ask for the 'Pittsburg' charred sear
€€€€
Restaurant Le Grill
Trois-RivièresOpen
SteakhouseSteakhouseLe Grill dry-ages CAB steaks for 30 to 65 days, unlocking deep flavor and serious tenderness. Their "Pittsburg" sear gives meat lovers that perfect charred crust in a polished downtown setting.
Dry-aged beef specialist
Pittsburg-style steaks
Chic romantic atmosphere
Attentive personal service
Tips
🥩'Best he ever had' (convention guest)
🍷'the sangrias are some of the best I've ever had'
🔥ask for the 'Pittsburg' charred sear
€€€€