Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Maison Duler - Domaine de Saint-Géry
Lendou-en-Quercy
Self-proclaimed "farmer-chef" Patrick Duler raises black pigs, truffles, and foie gras on his own farm, then serves them on your plate. His simple, meticulous dishes reveal the soul of a truly passionate chef.
Farm-to-table dining
Chef's own farm
Traditional charcuterie
Artisanal craftsmanship
Tips
🐷ham from estate-raised black pigs
🌾chef grows most ingredients himself
⚠️check recent reviews before booking
Maison Duler - Domaine de Saint-Géry
Lendou-en-QuercyOpens Thursday at 6:00 PM










Self-proclaimed "farmer-chef" Patrick Duler raises black pigs, truffles, and foie gras on his own farm, then serves them on your plate. His simple, meticulous dishes reveal the soul of a truly passionate chef.
Farm-to-table dining
Chef's own farm
Traditional charcuterie
Artisanal craftsmanship
Tips
🐷ham from estate-raised black pigs
🌾chef grows most ingredients himself
⚠️check recent reviews before booking