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Maison Duler - Domaine de Saint-Géry 1
French Food
Maison Duler - Domaine de Saint-Géry 2
Maison Duler - Domaine de Saint-Géry 3
Maison Duler - Domaine de Saint-Géry 4
Maison Duler - Domaine de Saint-Géry 5

Maison Duler - Domaine de Saint-Géry

Lendou-en-Quercy

Self-proclaimed "farmer-chef" Patrick Duler raises black pigs, truffles, and foie gras on his own farm, then serves them on your plate. His simple, meticulous dishes reveal the soul of a truly passionate chef.

Farm-to-table dining
Chef's own farm
Traditional charcuterie
Artisanal craftsmanship

Tips

🐷ham from estate-raised black pigs
🌾chef grows most ingredients himself
⚠️check recent reviews before booking

Maison Duler - Domaine de Saint-Géry

Domaine de, Saint-Géry, 46800 Lendou-en-Quercy, France