Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodLe Fournil
East Village
Jean-François Hebert, a third-generation baker from Normandy, brings his family's craft to this tiled East Village spot. Wicker baskets overflow with Baguettes and Croissants that taste like a morning in France, surrounded by century-old tiles and chalkboard charm.
Third-generation baker
Normandy heritage
Century-old tiles
Authentic French
Tips
🥐"I fear I will never taste anything quite as scrumptious" (pistachio croissant)
🥖"my favorite French boulangerie/bakery in the city"
🍬chouquettes are just $1 — light, fluffy, sugar-crusted
Le Fournil
East VillageOpen
French FoodFrench FoodJean-François Hebert, a third-generation baker from Normandy, brings his family's craft to this tiled East Village spot. Wicker baskets overflow with Baguettes and Croissants that taste like a morning in France, surrounded by century-old tiles and chalkboard charm.
Third-generation baker
Normandy heritage
Century-old tiles
Authentic French
Tips
🥐"I fear I will never taste anything quite as scrumptious" (pistachio croissant)
🥖"my favorite French boulangerie/bakery in the city"
🍬chouquettes are just $1 — light, fluffy, sugar-crusted