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TABI 1
Japanese Food
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Endoume

Kyoto-born Ippei Uemura brings Japanese precision to Marseille's catch, plating tuna yubiki and daily sashimi with Mediterranean flair in a bright space overlooking the sea.

Japanese-Mediterranean fusion
Open kitchen dining
Sea view dining
Chef's table experience

Tips

🍶sake sommelier guides you through the selection
🥢"mixing Japanese traditions and techniques with Provence ingredients"
🌅sunset timing is intentional during dinner service

TABI

165 Cor Président John Fitzgerald Kennedy, 13007 Marseille, France

€€€€