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BAKE!-cation Weekend: Bread 3.0 Cooking Class 1
BAKE!-cation Weekend: Bread 3.0 Cooking Class 2
Cooking Class

BAKE!-cation Weekend: Bread 3.0 Cooking Class

Feb. 27 & Feb. 28 at 8am

At Bake!

Bryant Pattengill West,聽Ann Arbor

Bring an empty suitcase to carry home all the baked bread.
Take home printed recipes and coupons provided during the weekend.

Farm loaves, Jewish Rye, and French Baguettes fill this intensive weekend baking class at BAKE!, where participants mix new recipes like Country Multigrain and quick Banana Bread alongside daily breakfast and lunch.

Saturday, February 27, 8:00聽AM

What are you into?

  • Farm and Jewish Rye
  • French Baguettes
  • Country Multigrain
  • Breakfast and lunch included
  • BAKE!
  • Bryant Pattengill West
  • Ann Arbor

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