Naturally Leavened Sourdough Breads
Sun Nov 15, 8am
Advanced sourdough baking class
This event is in the past.It took place on April 23, 2026 at 3723 Plaza Dr.
April 23 at 6pm
Roll up your sleeves and transform flour and eggs into silky fresh pasta and plump ravioli. You'll master the dough, shape the noodles, and sit down to taste your work, plus leave with marinara sauce and recipes to recreate the magic at home.
April 23 at 6pm
Roll up your sleeves and transform flour and eggs into silky fresh pasta and plump ravioli. You'll master the dough, shape the noodles, and sit down to taste your work, plus leave with marinara sauce and recipes to recreate the magic at home.
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